Complexity of the terroirs
Since 1991, Samuel has been covering the vineyard of Tokaj. This knowledge of the terroirs and the people encouraged him to create partnerships with winegrowers. The Aszú berries are bought on the vines. Like in the Champagne region, the complexity of the wines we produce comes from the multiple growths and the different styles of grapes and terroirs. The berries for instance come from loess, clay or tuff… The varieties we use in our wines are Furmint and Hárslevelű.